Uniquely Mexico

Restaurant Week in Puerto Vallarta

Puerto Vallarta, May 15 to 31
Puerto Vallarta surrounds Banderas Bay and offers beautiful beaches, lush jungles and sparkling waterfalls with five star resorts, world-class shopping and gourmet restaurants. The rich cultural diversity of Puerto Vallarta is reflected in the cuisine that its many restaurants have to offer. From the most casual taco stands, to tropical beachfront palapas, to upscale rooftop restaurants with panoramic views, there are literally hundreds of restaurants serving exactly what you are hungry for. During Restaurant Week, many of Puerto Vallarta’s best restaurants offer spectacular three-course menus discounted by up to 50%! This idyllic seaside resort town comes alive and offers the best in Mexican cuisine and hospitality.

A brief sample of some of the dishes include; Huachinango Sarandeado, red snapper marinated in a birria paste (roast peppers, garlic and spices) and grilled. Grilled Marlin – skewered and cooked over coals then served with hot sauce and lime. Or one of the local favorites, Ceviche – raw fish, scallops, or shrimp, with onions, serrano or jalapeño chili’s, and lime juice, which cures the fish, turning the flesh opaque and giving it a chewy texture. After you’ve gorged on the mouth-watering offerings, stroll along the beach or indulge in some of the fabulous nightlife. Whether is sunset margaritas at a quiet cliffside terrace, a twilight sailboat cruise with cocktails, or cold cervezas at a boisterous bar, there are a wide variety of choices before, during and after Restaurant Week.

Get the guide to Restaurant Week here…

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